Sausage Egg and Cheese Burrito

Hey everyone, it's Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, Sausage Egg and Cheese Burrito. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Sausage Egg and Cheese Burrito is one of the most popular of current trending foods on earth. It's easy, it's quick, it tastes yummy. It is appreciated by millions every day. They're nice and they look wonderful. Sausage Egg and Cheese Burrito is something which I have loved my entire life.

Many things affect the quality of taste from Sausage Egg and Cheese Burrito, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sausage Egg and Cheese Burrito delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Sausage Egg and Cheese Burrito using 10 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Sausage Egg and Cheese Burrito:

  1. 1 lb sausage
  2. 4 medium Potatoes
  3. 4 Eggs
  4. 1/2 medium Onion
  5. 2 clove Garlic
  6. 1 tbsp salt
  7. 1 tbsp Pepper
  8. 1 tsp Onion Powder
  9. 1/2 lb Cheese
  10. 1 Flour Tortillas

Steps to make to make Sausage Egg and Cheese Burrito

  1. Dice potatoes and mince the onion and garlic
  2. pan fry potatoes onion and garlic and season with seasonings
  3. whisk eggs and mix in potato sausage mix
  4. place on flour tortilla top with cheese and roll it up

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So that's going to wrap this up for this exceptional food Easiest Way to Prepare Ultimate Sausage Egg and Cheese Burrito. Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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