Scotch Egg

Hey everyone, it is Jim, welcome to my recipe page. Today, we're going to make a distinctive dish, Scotch Egg. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Scotch Egg is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It's easy, it's quick, it tastes yummy. Scotch Egg is something that I've loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Scotch Egg, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Scotch Egg delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can have Scotch Egg using 7 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Scotch Egg:

1. 4 boiled eggs
2. 1/4 cup flour
3. 1 lb ground sausage (your choice)
4. 1/2 cup breadcrumbs
5. Eggwash
6. 1 tsp water
7. 1 raw egg

Instructions to make to make Scotch Egg

1. preheat deep fryer to 350
2. while oil heats coat eggs in flour so sausage will stick
3. wrap each egg with sausage
4. roll in eggwash then coat with breadcrumbs
5. deep fry till brown and meat is cooked through
6. eat hot or let cool for perfect picnic food

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So that's going to wrap it up for this special food Steps to Make Perfect Scotch Egg. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!