Spring Themed Fried Rice with Spring Cabbage

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Spring Themed Fried Rice with Spring Cabbage. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Spring Themed Fried Rice with Spring Cabbage is one of the most well liked of current trending foods on earth. It is simple, it's quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Spring Themed Fried Rice with Spring Cabbage is something that I have loved my entire life.

Many things affect the quality of taste from Spring Themed Fried Rice with Spring Cabbage, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spring Themed Fried Rice with Spring Cabbage delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Spring Themed Fried Rice with Spring Cabbage is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few ingredients. You can have Spring Themed Fried Rice with Spring Cabbage using 7 ingredients and 5 steps. Here is how you can achieve that.

My mother always made this in the spring time when I was a child. We eat it with Worcestershire-style sauce. It's so good.

Spring cabbage cooks through quickly. Heat the frying pan only when you have all the ingredients ready! Recipe by doiko

Ingredients and spices that need to be Take to make Spring Themed Fried Rice with Spring Cabbage:

1. 3 leaves Cabbage
2. 1/2 stick Fish sausage
3. 1 Egg
4. 150 grams Cooked rice (warm)
5. 1 dash Salt and pepper
6. 1 dash Vegetable oil (for frying)
7. 1 Japanese Worcestershire-style sauce (recommended as a condiment)

Instructions to make to make Spring Themed Fried Rice with Spring Cabbage

1. Shred the cabbage into thick pieces and cut the fish sausage into half moons. Beat the egg.
2. Heat the oil in a frying pan and lightly fry the egg, then set it aside.
3. Fry the cabbage and fish sausage from Step 1 in the frying pan.
4. When the cabbage has wilted, season with salt and pepper, add the rice, mix in the egg, and fry to finish.
5. If you are on a diet, reduce the amount of rice and add more cabbage!

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So that is going to wrap this up for this exceptional food Recipe of Award-winning Spring Themed Fried Rice with Spring Cabbage. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!