Momma's egg rolls

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Momma's egg rolls. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Momma's egg rolls is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Momma's egg rolls is something which I have loved my whole life.

Many things affect the quality of taste from Momma's egg rolls, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Momma's egg rolls delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Momma's egg rolls using 11 ingredients and 15 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Momma's egg rolls:

1. 1 package egg roll wrappers
2. 2 handfulls of shredded carrots (10 if your trump)
3. 1 head cabbage
4. 1 lb sausage
5. 1 egg
6. 2 tablespoons oyster sauce
7. 1 tablespoon chopped garlic
8. 1 splash soy sauce
9. 1 splash lime
10. 1/2 tablespoon grated Ginger
11. 1 package shiitake mushrooms

Instructions to make to make Momma's egg rolls

1. Brown sausage, break it up into the smallest crumbles you can
2. Season the sausage with garlic, ginger, oyster sauce, soy sauce, and lime.
3. Set sausage aside to cool
4. Slice cabbage super fine, and put it in a mixing bowl
5. Add grated carrots, you can put more or less depending on preference.
6. Slice shiitake mushrooms super thinly and add to the mixture
7. Add the cooled sausage and mix thoroughly.
8. Place egg roll wrapper in front of you with a corner pointing towards you.
9. Put a small hand full of the filling in the middle of the wrapper
10. Tightly wrap the bottom corner over the filling
11. Take each side corner and tuck them in securely
12. Beat the egg and paint it on the edges of the top corner of the egg roll wrap(this will help it seal)
13. Continue to roll the wrap all the way up, keeping it as tight as possible
14. Heat your oil until a drop of water sizzles instantly
15. Put egg rolls in oil a few at a time and fry until golden brown.

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So that's going to wrap this up for this exceptional food Simple Way to Prepare Speedy Momma's egg rolls. Thank you very much for reading. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!