Cheesy Potato and Sausage Pie

Hey everyone, it is John, welcome to my recipe page. Today, we're going to prepare a special dish, Cheesy Potato and Sausage Pie. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Cheesy Potato and Sausage Pie is one of the most popular of current trending foods in the world. It is simple, it's quick, it tastes delicious. It is enjoyed by millions every day. Cheesy Potato and Sausage Pie is something which I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Cheesy Potato and Sausage Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cheesy Potato and Sausage Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cheesy Potato and Sausage Pie is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few ingredients. You can cook Cheesy Potato and Sausage Pie using 15 ingredients and 6 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Cheesy Potato and Sausage Pie:

1. Potatoes mash
2. 6 potatoes
3. 0.5 tsp salt
4. 1 egg
5. 4 tbsp Butter
6. 0.5 cup Milk
7. 200 g grated cheddar cheese
8. Rest of the pie
9. 1,5-2 kg sausage (use your favorite)
10. 1 onion, chopped
11. 1 can diced tomatoes, undrained
12. 1 tsp sugar
13. 0.5 tsp salt
14. 0.5 tsp pepper
15. 3 cloves garlic, crushed

Steps to make to make Cheesy Potato and Sausage Pie

1. Wash and peel the potatoes then cut them into quarters, cover with water and a very generous pinch of salt and bring to the boil. Reduce to a simmer and cook until tender. Once you’ve drained the cooked potatoes, put them aside to dry for about 2 minutes.
2. Mash the potatoes until they are smooth. Add the egg, salt, butter and milk, then using a wooden spoon stir the potatoes until the butter melts into the potatoes. Put a little bit of cheese aside to put on top later. Add the rest of the cheese and stir in. Put aside.
3. Fry the sausage in a large frying pan with a little oil on a high heat. Cook to medium well. Make sure that the sausage is rolled in the pan. Set aside when done.
4. In a pot, fry the onion in oil. Stir often, until onion turn pale brown. Add the juices left in the pan after frying the sausage. Then add the tomatoes, sugar, salt and pepper. Reduce the heat and simmer fot 45 minutes, stir often. Remove from the heat and add the garlic. Set aside.
5. In a greased springform pan line the bottom and sides with mash. Then spread a little bit of the tomato mix on the bottom. Now place the sausage in.
6. Cover the sausage with the remainder of the tomato mix. Now close up with mash. Sprinkle over the cheese. Bake in a pre heated oven (220°C) for 45 minutes.

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So that is going to wrap this up for this exceptional food How to Make Award-winning Cheesy Potato and Sausage Pie. Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!