Choritzo and Chick Pea Soup
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Choritzo and Chick Pea Soup. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Choritzo and Chick Pea Soup is one of the most favored of recent trending meals in the world. It is simple, it's fast, it tastes delicious. It's enjoyed by millions every day. Choritzo and Chick Pea Soup is something that I've loved my whole life. They're nice and they look wonderful.
Many things affect the quality of taste from Choritzo and Chick Pea Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Choritzo and Chick Pea Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Choritzo and Chick Pea Soup is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Choritzo and Chick Pea Soup estimated approx 20 mins.
To get started with this recipe, we must first prepare a few components. You can have Choritzo and Chick Pea Soup using 11 ingredients and 4 steps. Here is how you can achieve it.
Ingredients and spices that need to be Make ready to make Choritzo and Chick Pea Soup:
- 1 tbsp oil
- 1 cup Dried chick peas
- 1 each Small brown onion
- 1 medium brown carrot
- 1 stick of celery
- 1 large fennel
- 2 clove of garlic
- 2 sprigs of thyme
- 1 cup vegetable stock
- 2 cup water
- 185 grams choritzo sausage
Steps to make to make Choritzo and Chick Pea Soup
- Heat oil in a large saucepan over medium heat. Cook onion for 3 minutes or until soft. Add carrot, celery, fennel, garlic and thyme and cook for about 5 minutes or until softened.
- Add chick peas, stock and water, stir to combine. Bring to simmer, reduce hear and cover. Cook for an hour, or until chick pea are soft.
- Cook choritzo in a fry pan until golden on both sides. Add choritzo to soup and and continue to cook over medium to low heat for 3 minutes.
- To serve, remove thyme sprigs and divide soup evenly among four large bowls.
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So that's going to wrap it up with this special food Recipe of Award-winning Choritzo and Chick Pea Soup. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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