Pasta Stir-fry

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Pasta Stir-fry. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pasta Stir-fry is one of the most well liked of recent trending foods in the world. It is simple, it's fast, it tastes delicious. It's enjoyed by millions daily. They are fine and they look fantastic. Pasta Stir-fry is something which I've loved my whole life.

Many things affect the quality of taste from Pasta Stir-fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pasta Stir-fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can have Pasta Stir-fry using 13 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Pasta Stir-fry:

1. Cooked pasta
2. Diced carrots
3. Diced sausages
4. Olive oil/veg oil
5. Salt
6. Soy sauce
7. Chopped onions
8. Diced bell pepper
9. Grated Scotch bonnets
10. Ground black pepper
11. Chopped spring onions
12. Grated garlic
13. Diced tomatoes

Steps to make to make Pasta Stir-fry

1. In a large pan over medium heat; heat oil and stir fry garlic for 30secs
2. Stir in onion, tomatoes, Scotch bonnets, bell pepper and sausages; cook for 3-5mins
3. Add the remaining ingredients including pasta and cook for 3-5mins; stirring frequently
4. Serve!

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So that is going to wrap it up for this exceptional food Simple Way to Prepare Speedy Pasta Stir-fry. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!