Sausage and potato pot

Sausage and potato pot

Hey everyone, it's me, Dave, welcome to my recipe page. Today, we're going to make a special dish, Sausage and potato pot. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Sausage and potato pot is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It's easy, it is quick, it tastes yummy. Sausage and potato pot is something which I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Sausage and potato pot, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sausage and potato pot delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sausage and potato pot is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sausage and potato pot estimated approx 1 hour 25 mins.

To get started with this recipe, we must first prepare a few ingredients. You can have Sausage and potato pot using 15 ingredients and 8 steps. Here is how you cook it.

I love a simple and easy dish that you can make in one pot.

Ingredients and spices that need to be Take to make Sausage and potato pot:

  1. 3 onions, cut in half and sliced
  2. 50 ml olive oil
  3. 2 tbsp cake flour
  4. 1 can peeled and chopped tomatoes (410g)
  5. 6 large potatoes, peeled and cut into 8 pieces each
  6. 1 can coconut milk
  7. 3 large yellow bell peppers, sliced
  8. 4 twiggs of fresh thyme, chopped
  9. 1 handful of fresh coriander, roughly chopped
  10. 1 1/4 kg sausage, use any 2 different types, I use beef cocktail chipalatas and russian/savaloy (you can also use vegetarian sausage)
  11. 15 ml worcestershire sauce
  12. 20 ml soy sauce
  13. 10 ml garlic paste
  14. 200 ml full cream milk
  15. 1 salt and pepper to taste

Instructions to make to make Sausage and potato pot

  1. Fry the onions in the olive oil until they turn almost transluscent
  2. Add the cake flower and fry for 30 seconds
  3. Add the tomatoes and simmer on a medium heat for 5 minutes stirring every 2-3 minutes
  4. Add the potatoes and coconut milk, simmer for a further 40 minutes. Stirring every 5-6 minutes
  5. In the meantime brown the sausage, cut into thick slices. If you use beef cocktail chipalatas, don't slice them. Set the sausage aside for now
  6. Add to the potato, tomato and onion mix the worcestershire sauce, soya sauce, garlic, yellow bell peppers, salt and pepper and simmer for 10 minutes
  7. Add the sausage, milk, thyme, coriander and simmer for a further 20 minutes or until the potatoes are soft
  8. Serve with bread or rice

As your experience and also self-confidence expands, you will certainly discover that you have much more natural control over your diet regimen and also adapt your diet regimen to your personal tastes gradually. Whether you wish to serve a dish that makes use of fewer or more components or is a little basically spicy, you can make simple modifications to accomplish this goal. To put it simply, start making your recipes in a timely manner. When it comes to standard cooking skills for beginners you don't need to discover them yet only if you master some basic food preparation strategies.

This isn't a total guide to quick as well as easy lunch dishes but its great something to chew on. Hopefully this will certainly obtain your creative juices streaming so you can prepare tasty meals for your household without doing way too many square meals on your trip.

So that's going to wrap it up with this exceptional food Recipe of Super Quick Homemade Sausage and potato pot. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Comments

Popular posts from this blog

Sausage And Bak Choy

Sausage Pasta

My Perfect Breakfast