Easy Homemade CornDogs

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, Easy Homemade CornDogs. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Easy Homemade CornDogs is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It's simple, it is fast, it tastes yummy. They are nice and they look wonderful. Easy Homemade CornDogs is something that I have loved my whole life.

Many things affect the quality of taste from Easy Homemade CornDogs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Homemade CornDogs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Easy Homemade CornDogs using 13 ingredients and 4 steps. Here is how you can achieve that.

I have always loved CornDogs and when I saw it on ms Mariam page I decided to give it a twist and a try, it turned out delicious!!!!

Ingredients and spices that need to be Make ready to make Easy Homemade CornDogs:

1. 4 hotdogs/sausage
2. 8 skewers
3. 1 cup All purpose flour
4. 1 cup corn flour
5. 1 tsp salt
6. 1 large egg
7. 3 tbs sugars
8. 1/2 cup milk
9. 1/2 peeled onion
10. 1/2 cup flour for dusting
11. 2 pressed mozzarella cheese
12. 1 tbs cinnamon powder
13. 1/2 knorr cube

Steps to make to make Easy Homemade CornDogs

1. In a bowl mix in your dry ingredients till the are completely combined, make a well in the center and add in your whisked egg and milk. Whisk together and pour in a long plastic cup.
2. 
3. Now get your pot/skillet and add in your oil, and drop in a few pinions for flavor. Make sure your sausage/hotdogs and defrost and dry it with a paper towel. Then dust with the flour. You can now wrap your cheese around the middle of the sausage/hotdog and dip into the batter.
4. Make sure you drain off excess batter and drop in the hot oil. Once the oil is hot reduce the heat and fry until golden brown on each side. You can also fry the leftover batter into small corn ballad and enjoy them as well. Afyer I have drain the CornDogs I it them on a baking sheet and put them in 180 degrees oven for 4 mins. Now you can enjoy them with ketchup or pepper sauce. Enjoy !!!!

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So that is going to wrap it up for this special food Step-by-Step Guide to Prepare Favorite Easy Homemade CornDogs. Thank you very much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!